The Hungry Family

Feeding My Family Body and Soul

30 Minute Meals for Families

Leave a comment


Back Cover 

Skip the drive-thru and feed your family the food they deserve. With 30-Minutes Meals for Families, enjoy delicious, home-cooked meals like Savory Chicken Squares, Cheese Ravioli with Creamy Marinara, and Enchilada Bake, all in 30 minutes or less! You’ll have dinner on the table faster than you can say ‘I’ll have fries with that.’



I made the Buttermilk Blueberry Pancakes for breakfast the other day along with my citrus syrup (recipe below.) They turned out divine! The pancakes were just the right texture and the burst of blueberries were so sweet. My kids ate them up and there were plenty to go around.
I’m really excited about this cook book. I can always use a new twist on dinner and lunches can get boring around here with our love of peanut butter. But, with Shauna’s new book, we’re going to have some delicious meals in our future. 

Citrus Syrup

1/2 cup sugar
1/2 cup water
1/4 cup clear corn syrup
the zest from one orange
1 teaspoon lemon flavoring
1/4 teaspoon vanilla flavoring
1/4 teaspoon lemon juice
Combine the sugar, water, and corn syrup in a small sauce pan over medium heat. Bring to a boil and remove from the stove. Add the orange zest, lemon flavoring, vanilla, and lemon juice. Stir well and store in an airtight container in the fridge.

Author: Christina Dymock

Award-winning author of The Hungry Family Slow-Cooker Cookbook, One Dirty Bowl, The Academic Bride, Undercover Engagement, Young Chefs, 101 Things to Do with Popcorn, and the Widow's Mite.

Leave a Reply

Fill in your details below or click an icon to log in: Logo

You are commenting using your account. Log Out /  Change )

Google+ photo

You are commenting using your Google+ account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )


Connecting to %s